Titanium Coating
The 8-layered construction ensures a durable and PFOA-free nonstick surface.
These Korean-engineered woks provide a high-performance nonstick surface for oil-free cooking and stir-frying. Home chefs can achieve professional results with titanium-coated pans designed for durability
The 8-layered construction ensures a durable and PFOA-free nonstick surface.
These pans sit securely on various stovetops for stable stir-frying.
The 11 in diameter provides ample space for frying and tossing ingredients.
These models feature an 8-layered titanium-coated surface for superior nonstick performance. The flat bottom design makes them suitable for modern kitchens requiring stability and heat efficiency.
The Diamond X models use a premium 8-layered coating for maximum food release. These are ideal for users who want to cook without excess oil.
Unlike traditional rounded pans, these flat bottom woks work well on standard ranges. They offer a secure fit for consistent heat transfer.
The use of titanium in the coating process increases the lifespan of the nonstick surface. It handles high-heat stir-frying without sticking.
The 11 in size is categorized as a large wok suitable for family meals. It provides enough depth for tossing vegetables and meats.
The 8-layered titanium coating makes oil-free frying very easy without any sticking.
I use the 11 in flat bottom wok on my stove and it stays perfectly stable while I toss ingredients.
The Diamond X surface is very durable and the PFOA-free construction gives me peace of mind.
These woks feature a Diamond X premium 8-layered titanium coating.
Yes, the materials are PFOA-free and allow for oil-free frying.
The Diamond X models are 11 in large flat bottom woks.
Select Diamond X Premium models include a lid for steaming and frying.